Project Description

3 oz. Fiesta Breakfast Calzone-Mfr #865

Nutrition Facts

Serving Size 1 calzone (85g)
Amount Per Serving
Calories 180 
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 300mg 13%
Total Carbohydrates 22g 8%
Dietary Fiber 2g 7%
Sugar 2g
Protein 8g
Vitamin D 1mcgCalcium 94mg
Iron 2mgPotassium 85mg
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


  • Egg, Mozzarella Cheese and Salsa in a whole grain crust.
  • 60-3 oz. calzones per case
  • Foodservice Pack
  • CN Equivalents of 1 MMA/1 GRAINS

For Food Safety follow these COOKING instructions carefully

Calzone Cooking Instructions: For best results thaw product before cooking. Remove packaging. Ovens and microwaves may vary; cooking times may need to be adjusted. For Microwave (1100W), Cook for 1 ½-2 minutes or until internal temperature reaches 160⁰. Additional cooking time may be required for lower wattage microwave ovens. For Conventional oven: Cook for 10-12 minutes at 350⁰ or until internal temperature reaches 160⁰. FOR FOOD SAFETY, ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 160


  • CRUST: Water, Whole Wheat flour, Wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Malted barley flour, Sugar, Soybean oil (citric acid), Salt (yellow prussiate of soda), Yeast (sorbitan monostearate, ascorbic acid,), Corn Meal.
  • FILLING: Egg (Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor{Maltodextrin, Natural Butter Flavor, Annatto, And Turmeric[Added For Color]} Pepper), Salsa (Water, Crushed Tomato, Onions, Vinegar, Seasoning {Dehydrated Peppers (Jalapeno & Bell), Dehydrated Onion, Sea Salt, Spices, Dehydrated Garlic, Sugar, Lime Juice Powder (corn syrup solids, lime juice, silicon dioxide (anticaking) and BHT [antioxidant]), Natural Jalapeno Flavor, Citric Acid}), Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes) May Contain: Pasteurized Milk And Skim Milk, Modified Corn Starch, Nonfat Milk, Modified Food Starch, Powdered Cellulose, Potassium Chloride, Natural Flavors, Ascorbic Acid (To Protect Flavor).

SHELF LIFE: Frozen – 365 days, Refrigerated – 5-7 days